praline, lime, caramel

roast level



Country Guatemala

Producer San Antonio Chaguite

Region Agua Dulce, Huehuetenango

Altitude 2000 masl

This fully-washed coffee is 100% Caturra. It comes from William Perez’s farm San Antonio Chaguite in the Agua Dulce region of Huehuetenango. Or, to put it another way, it’s fantastic. Put the water on, daylights burnin’.

aromas of praline, flavors of lime, caramel aftertastes, a balanced acidity, a smooth body and a bold sweetness