Renato Aguiar Paiva

raspberry, butterscotch, chocolate

Renato Aguiar Paiva's award winning natural processed coffee, comprised of yellow bourbon, mundo novo, yellow catuai, and other coffee varieties, has raspberry aromas, butterscotch flavors, chocolate aftertastes, a mild acidity, a buttery body, and a balanced sweetness. We’ve brewed this coffee as an espresso, drip, and with several other manual brewing devices only to find that our taste buds were happy from start to finish each time; we’re sure that your taste buds will thank you as well.

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$13.10 (12oz.)
Country Brazil
Co-Op Grower Renato Aguiar Paiva
Region Campos das Vertentes, South of Minas Gerais
Altitude 900 - 1,200 masl
Drip Drip Drip
Roast Level 3
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